DALBY,A. Siren feast. A history of food and gastronomy in Greece. London and New York, Routledge, 1996. XV,320 p. Hardbound 24 cm (Inculding dustjacket)
Book number: 153805 Euro 40.00

Keywords: Gastronomie, Greek history, antike altertum antiquity, gastronomy, griechische Geschichte